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Sheep Milk 

Manchego - 3 Month

The most popular cheese in Spain, made of sheep milk and aged for 3 months.  This younger Manchego is creamy and buttery.

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Manchego - 6 Month

A more aged classic Spanish cheese, made of sheep milk and aged for 6 months.  This Manchego is semi-hard with a salty and earthy flavor.

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Ewephoria

A sheep's milk gouda produced in the Netherlands.  The wheel is aged for 1 year and imparts sweet and nutty flavors with a buterscotch finish.

(616) 884-5570

49 E Bridge Street NE Rockford MI United States 49341

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