top of page
ROCKFORD CHEESE SHOP
The Gouda Life
Cheddars
Prairie Breeze
A sharp cheddar from Milton Creamery in Iowa. Aged at least 9 months, it is full of protein crystals for a slight crunch and has a sweet finish.
Black Bomber
A sharp cheddar made in Wales, England. Aged for 1 year in a wax rind, the cheese is deliciously creamy with an acidic bite. It melts in your mouth!
Cottonwood River (Raw Milk)
A raw milk cheddar made Kansas by Jason Wiebe Dairy. Aged for 2 years, this cheddar has great protein crystalization with a smooth and nutty finish.
VAT 17
A 2-year-aged cheddar produced by Deer Creek in Wisconsin. Made with a blend of cheddar cultures from around the world, it has a sharp, nutty bite with protein crystalization.
Barber's 1833 Vintage Reserve
A 2-year-aged cheddar made in Somerset, England since 1833. The Barber's family has been making this cheese for 6 generations. A creamy cheddar with the perfect sharpness and an acidic bite.
13-Year Golden Cheddar
A 13-year-aged cheddar made in Wisconsin by the Big Cheese Co. This yellow cheddar is slightly crumbly with an intense sharpness and a nutty, tangy finish.
bottom of page